The Colombard vintage has a pale golden colour.
On the nose and palate, there are notes of exotic fruit with a nice sour freshness tending towards citrus (grapefruit).
Serving temperature : 8°C – 10°C
Ideal for : Perfect match with aperitif, shellfish, seafood
Alcohol volume : 11,5 %
Keeps well for : 2 years
Varieties : Colombard
Denomination : Wine of France