Petit Verdot

7,50 TTC

The floral nose is announced by the bold purple colour.
The palate, full of freshness, is fed by solid tannins.
A good match with red meat in sauce and stew, or with strong cheeses.

Catégorie :

Serving temperature : 16°C – 17°C
Ideal for : Red meat in sauce, stew, strong cheeses
Alcohol volume : 12.5%
Keeps well for : 4 -5 years
Varieties: Petit Verdot
Denomination : Wine of France

Informations complémentaires

Poids 1 kg
Centilisation

75cl

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